We are featuring these items during this period of social distancing.
Temporary Pub Menu
Available in the dining room Wednesday/Thursday/Sunday from 4:00 to 5:30 p.m. Available in the lounge all night, every night.
Grilled 8 oz. Black Angus sirloin burger, served with lettuce and tomato on your choice of brioche roll, pretzel roll or thick cut white bread…12.95
|Add cheese .50
(American, Pepper Jack, Cheddar, Gorgonzola or Gruyère)
|Add Mushrooms, Onions or
Fried Shallots .50
|Add Bacon 1.00|
SOUTHWESTERN STYLE BURGER
Grilled 8 oz. Black Angus sirloin burger topped with barbecue sauce, bacon, pepper jack cheese and fried shallots, served on a toasted ciabatta roll with lettuce & tomato…14.95
Pan-fried chicken cutlet topped with marinara sauce and parmesan & fontina cheeses, served over cavatappi pasta tossed lightly in pesto, garnished with fresh spinach…16.95
MARINATED SWORDFISH KABOBS
Rosemary skewered swordfish grilled to perfection, served over sautéed onion and peppers, accompanied by
Choice of Mexican Spice Rub Broiled Haddock or Fried Shrimp. Served in soft flour tortillas with house slaw, marinated banana peppers and shredded pepper jack cheese…15.95
(Gluten-Free with Corn Tortilla Shells – Substitute Grilled Shrimp)
FRIED JUMBO CHICKEN WINGS
Tossed in a choice of Chipotle Barbecue Glaze, Buffalo Sauce, Caribbean Dry Rub, Honey Mustard Glaze or Cajun Dry Rub, served with vegetable crudités…11.95
BROWSE OUR OTHER MENU OFFERINGS
Full Dinner Menu
In the mood for a smaller portion, perhaps?