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Open at 4:00pm Reservations are highly recommended. |
SOUP AND CHOWDER SEAFOOD CHOWDER Tender clams, scallops, shrimp, lobster meat and haddock with onions, bacon and potatoes in a creamy seafood broth...8.95 FRENCH ONION SOUP AU GRATIN Baked Au Gratin style with a garlic crouton, Parmesan, Gruy*re & Fontina cheeses...7.95 SALADS THE LANDING SALAD Romaine lettuce, carrots, cucumbers, tomatoes, red cabbage, Bermuda onion, cherry peppers, and garlic croutons...5.95 GREEK SALAD Fresh Romaine lettuce with marinated vegetables, calamata olives, cucumbers and feta cheese, topped with an oregano lemon vinaigrette...6.95 SPINACH SALAD Fresh spinach with pickled onions, toasted almonds, fried Brie cheese, fresh apple, Mandarin oranges, dried cranberries, raspberry vinaigrette and a balsamic reduction...7.95 COBB SALAD Mixed baby field greens with sun-dried tomatoes, crispy bacon, pickled onions, dried cranberries, spiced pecans, crumbled bleu cheese and balsamic vinaigrette...7.95 CAESAR SALAD Fresh Romaine lettuce tossed with our Caesar dressing, toasted garlic croutons and shredded Parmesan cheese, garnished with white anchovies...6.95 ASIAN STYLE NOODLE SALAD Japanese buckwheat noodles tossed with field greens, bok choy, water chestnuts, cashews, red peppers, sugar snap peas, carrots and onions in a sesame orange soy dressing, garnished with fried wonton chips and mandarin oranges...7.95 DRESSINGS: Garden Italian, Greek, Bleu Cheese, Caesar, Ranch, Oil and Vinegar, Balsamic Vinaigrette, Raspberry Vinaigrette ADD ONE OF THE FOLLOWING TO ANY SALAD GRILLED OR BLACKENED: Chicken Breast...5.00 Swordfish...8.00 Jumbo Shrimp...10.00 Sushi Grade Tuna...10.00 Salmon...6.00 Steak Tips...6.00 Sea Scallops...12.00 Haddock...6.00
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